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Boozy Bourbon Milkshake

Posted by on October 1, 2012

The big tip with boozy milkshakes is to chill the alcohol if you are using something you don’t already keep cold. In this one, I use bourbon and a hint of Kahlua along with good vanilla ice cream. Always a good end to a meal.

Boozy Bourbon Milkshake

2 cups vanilla ice cream

2 ounces bourbon

1 ounce Kahlua

1/4 cup milk

chocolate covered coffee beans to garnish

Combine the vanilla, bourbon, Kahlua, and milk in a big glass and stir to combine. You can also use a blender, but I prefer making these by hand. Garnish with chocolate covered coffee beans.

7 Responses to Boozy Bourbon Milkshake

  1. Liz

    Wow wow wow. Love bourbon, love ice cream. Magnifique!

  2. shellywest

    Oh goodness! I would love one of those right now.

  3. gp

    It doesn’t get any simpler than that does it?

  4. Sophie33

    A very tasty creation, my friend! :) I have made your veal ragu & loved it so much: yummy too!

  5. susartandfood

    That just has to be good :)

  6. Our Growing Paynes

    Now this is a milkshake I can get behind! Talk about decadent!