The big tip with boozy milkshakes is to chill the alcohol if you are using something you don’t already keep cold. In this one, I use bourbon and a hint of Kahlua along with good vanilla ice cream. Always a good end to a meal.
Boozy Bourbon Milkshake
2 cups vanilla ice cream
2 ounces bourbon
1 ounce Kahlua
1/4 cup milk
chocolate covered coffee beans to garnish
Combine the vanilla, bourbon, Kahlua, and milk in a big glass and stir to combine. You can also use a blender, but I prefer making these by hand. Garnish with chocolate covered coffee beans.