Tagged With: baked
Pasta Al Forno with Eggplant
Baked pastas are so great because the flavors really get into the pasta and everything comes together. And it’s even better reheated the next day. This is a great vegetarian dinner too, because the eggplant is meaty and combined with a salad, it’s a perfect meal. Eggplant Pasta Al Forno 1 pound of short pasta, … Continue reading
Baked Mini Crab Cakes
I’m a huge fan of crab in any form, but crab cakes are always classic. I came across this method for making mini ones and I wanted to try it out. I have to say, it’s cute for a party and a much easier way to do bite-size crab cakes but I think next time … Continue reading
Mashed Sweet Potato with Crispy Prosciutto
Sweet potatoes are one of the most healthy things to eat, and luckily, they are really yummy. I love them roasted or pan fried so they become crispy, and I rarely do anything else with them. Occasionally, I’ll make a sweet potato gratin. But then I remembered that you can bake them like a regular … Continue reading










