Tagged With: seafood
Galician Grilled Octopus
On a trip to Galicia, Spain, I had grilled octopus almost every day and realized I actually like it. It’s even better with some roasted potatoes with paprika. Cast iron gives it a great char and takes away the chewiness that I always associated with octopus. But there’s no getting over the fact that it … Continue reading
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How to Make Fresh Fettuccine
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M&M on Manhattan Users Guide
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M&M in The New York Times
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M&M Highlights
M&M Featured on Food52 on April 2!
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My FoodEpix Gallery
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