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Tagged With: leeks

Asparagus, Ramp, and Leek Soup

It’s that time of year where everyone goes crazy over ramps. I tend to like them best in pastas and risottos or with eggs, but I decided to try them in this soup. It’s the perfect spring soup, which I like to leave a little chunky by using my immersion blender. If you can’t get … Continue reading »

Categories: Appetizer, Soup, Vegetarian | Tags: , , , , , , , , , , | 16 Comments

Leek and Mushroom Quiche

I always forget how much I actually like quiche until I have some leftover pie dough and make one. It’s a perfect lunch with some salad on the side and so easy to make. Plus, you can use up any leftovers in the fridge. Just substitute or add to the ingredients below, and you can … Continue reading »

Categories: Breakfast, Eggs, Lunch, M&M Favorites, Vegetarian | Tags: , , , , , , , , , , , , , , , , , , | Leave a comment

Arctic Char with Sautéed Leeks

This was a quick weeknight dinner (until the risotto unexpectedly took an hour). I used local leeks and and an arctic char fillet, but you can substitute any white fish. 1 bunch leeks, white and light green parts only 1/4 cup white wine 1/4 cup chicken stock 1/4 cup Sherry 2 Arctic Char fillets olive … Continue reading »

Categories: Fish | Tags: , , | Leave a comment